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Unleash the bold spirit of Jim Beam Devil’s Cut, a premium bourbon with depth and complexity that comes from liquid extracted from inside the barrel wood. We use a proprietary process that extracts the rich bourbon trapped inside the bar | Cut & ColaPreparation3 parts Cola1 part Jim Beam Devil’s Cut BourbonCombine ingredients in a tall glass with ice. Garnish with a lime twist. |
Wine Enthusiast 90 points – The backstory behind this bottling is that Master Distiller Fred Noe uses a ‘barrel sweating’ technique to coax out Bourbon that has soaked into barrels during aging; that extract then is combined with newer whiskey. The end re | PROOF 90ABV 45% |
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